Big in japa
165 calories
17.5 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 251.5 gal (1006 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 239.5 gal (958 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 197.93 gal (791.7 qt)
|
163.13 |
652.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
163.13 |
652.5
|
Mash volume with grains
|
197.93 |
791.7
|
Grain absorption losses
|
-54.38 |
-217.5
|
Remaining sparge water volume (equipment estimates 143 g | 572 qt)
|
191.5 |
766
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 251.5 g | 1006 qt)
|
300 |
1200
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
250 |
1000
|
Going into fermentor
|
250 |
1000
|
Total:
|
354.63
|
1418.5
|
Equipment Profile Used: |
System Default |
"Big in japa" American IPA beer recipe by David turner. All Grain, ABV 4.96%, IBU 0, SRM 8.48, Fermentables: (Pale Ale, Honey Malt, Flaked Rye, Flaked Oats, Caramel / Crystal 120L, Victory Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-31 20:00 UTC