Citron IPA - Beer Recipe - Brewer's Friend

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Citron IPA

273 calories 28.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.164 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 28.4 g (Per 12oz)
Created: Wednesday October 30th 2024
1.082
1.021
8.1%
24.1
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 8.3%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz El Dorado0.25 oz El Dorado Hops Leaf/Whole 15.7 Boil 60 min 6.07 3%
2 oz Mosaic2 oz Mosaic Hops Leaf/Whole 12.5 Boil 5 min 7.71 24.2%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Whirlpool 15 min 10.3 12.1%
3 oz Citra3 oz Citra Hops Leaf/Whole 11 Dry Hop 5 days 36.4%
2 oz Mosaic2 oz Mosaic Hops Leaf/Whole 12.5 Dry Hop 5 days 24.2%
8.25 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (3.75 g). Reduce mash thickness to 1.24 qt/lb or increase pre-boil volume to 3.5 g.    
Strike water volume at mash thickness of 1.75 qt/lb 5.25 21  
Mash volume with grains 6.21 24.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.62 g | 22.5 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 4.04 16.2  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Going into fermentor 4 16  
Total: 3.75 15
Equipment Profile Used: System Default
"Citron IPA" American IPA beer recipe by Anonymous. All Grain, ABV 8.08%, IBU 24.08, SRM 5.92, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (El Dorado, Mosaic, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-30 19:05 UTC