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Awesome Recipe

55 calories 5.4 g 12 oz
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Beer Stats
Method: Extract
Style: Braggot
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.012 (recipe based estimate)
Post Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 55 calories (Per 12oz)
Carbs: 5.4 g (Per 12oz)
Created: Wednesday October 30th 2024
1.017
1.004
1.7%
0.0
1.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Ireland - Stout Malt2 lb Stout Malt 37 2 100%
2 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 4.75 19  
Mash volume with grains (equipment estimates 4.75 g | 19 qt) 4.91 19.6  
Grain absorption losses (steeping) -0.25 -1  
Pre boil volume 4.5 18  
Boil off losses -1.5 -6  
Post boil volume 3 12  
Going into fermentor 3 12  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.75 19
Equipment Profile Used: System Default
"Awesome Recipe" Braggot beer recipe by Brewer #322454. Extract, ABV 1.7%, IBU 0, SRM 1.82, Fermentables: (Stout Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-30 02:32 UTC