Amber Dream - Beer Recipe - Brewer's Friend

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Amber Dream

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 75 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.14 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Monday October 28th 2024
1.054
1.014
5.4%
33.4
10.9
n/a
40.27
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Munich - Light 10L5 lb Munich - Light 10L $ 2.69 / lb
$ 13.45 		33 10 47.6%
0.50 lb Briess - Victory Malt0.5 lb Victory Malt $ 2.99 / lb
$ 1.50 		34.5 28 4.8%
5 lb Best Malz - German Munich Malt5 lb German Munich Malt $ 3.49 / lb
$ 17.45 		35 6.3 47.6%
10.50 lbs / $ 32.40
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops $ 2.89 / oz
$ 2.89 		Pellet 8.6 Boil 30 min 26.17 33.3%
1 oz Goldings1 oz Goldings Hops $ 2.49 / oz
$ 2.49 		Pellet 4.5 Boil 10 min 6.46 33.3%
1 oz Goldings1 oz Goldings Hops $ 2.49 / oz
$ 2.49 		Pellet 4.5 Boil 1 min 0.77 33.3%
3 oz / $ 7.87
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.59 18.4  
Mash volume with grains 5.43 21.7  
Grain absorption losses -1.31 -5.3  
Remaining sparge water volume (equipment estimates 4.21 g | 16.8 qt) 4.11 16.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.24 g | 29 qt) 7.14 28.6  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.25 21  
Going into fermentor 5.25 21  
Total: 8.7 34.8
Equipment Profile Used: System Default
"Amber Dream" American Light Lager beer recipe by Brewer #441639. All Grain, ABV 5.36%, IBU 33.4, SRM 10.91, Fermentables: (Munich - Light 10L, Victory Malt, German Munich Malt) Hops: (Amarillo, Goldings)
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  • Last Updated: 2024-10-28 19:13 UTC