rye black eye - Beer Recipe - Brewer's Friend

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rye black eye

202 calories 20.7 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday October 27th 2024
1.061
1.015
6.0%
64.8
37.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb Thomas Fawcett - Maris Otter Pale Ale Malt19 lb Maris Otter Pale Ale Malt 38 2.65 86.4%
2 lb German - Chocolate Rye2 lb Chocolate Rye 31 240 9.1%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 4.5%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz BSG - CTZ2 oz CTZ Hops Pellet 14 First Wort 0 min 57.98 50%
1 oz hope1 oz hope Hops Pellet 10 Boil 10 min 6.82 25%
1 oz hope1 oz hope Hops Pellet 10 Boil 0 min 25%
4 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 16.76 gal (67.04 qt). Suggest reducing initial strike volume to 10.24 gal (40.96 qt) and adding 4.76 gal (19.04 qt) sparge/top-off. 15 60  
Strike water volume (equipment estimates 14.65 g | 58.6 qt) 15 60  
Mash volume with grains (equipment estimates 16.41 g | 65.6 qt) 16.76 67  
Grain absorption losses -2.75 -11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.65 g | 46.6 qt) 12 48  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 10 40  
Volume into fermentor 10 40  
Total: 15 60
Equipment Profile Used: System Default
"rye black eye" Specialty IPA: Black IPA beer recipe by Slayer. BIAB, ABV 6.03%, IBU 64.8, SRM 37.04, Fermentables: ( Maris Otter Pale Ale Malt, Chocolate Rye, Midnight Wheat Malt) Hops: (CTZ, hope)
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  • Last Updated: 2024-10-27 17:02 UTC