납품용 APA (사토리우스) - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

납품용 APA (사토리우스)

124 calories 11.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cloud
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Saturday October 26th 2024
1.041
1.008
4.4%
32.4
3.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Joe White - Ale Malt1.5 kg Ale Malt 36.8 2.81 31.3%
3 kg Joe White - Pilsner / Export Pilsner3 kg Pilsner / Export Pilsner 36.8 2 62.5%
300 g Joe White - Vienna Malt300 g Vienna Malt 35.9 3.37 6.2%
4.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Nugget20 g Nugget Hops Pellet 13.5 Boil 60 min 32.44 50%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop at 20 °C 5 days 50%
40 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
대전 수돗물
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.52 L Strike 72 °C 67 °C 60 min
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 17.5
Mash volume with grains 20.7
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 19 L) 21.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.8 L) 33
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 25
Going into fermentor 25
Total: 38.7  
Equipment Profile Used: System Default
"납품용 APA (사토리우스)" American Pale Ale beer recipe by Cloud. All Grain, ABV 4.37%, IBU 32.44, SRM 3.69, Fermentables: (Ale Malt, Pilsner / Export Pilsner, Vienna Malt) Hops: (Nugget, Citra)
Last Updated and Sharing
 
25
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-26 08:49 UTC