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Awesome Recipe

185 calories 19.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 105 gallons (fermentor volume)
Pre Boil Size: 106.25 gallons
Post Boil Size: 105 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Hop Utilization: 84%
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday October 25th 2024
1.056
1.014
5.6%
0.0
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
190 lb Rahr - North Star Pils190 lb North Star Pils 36.3 1.7 92.2%
5 lb German - Acidulated Malt5 lb Acidulated Malt 27 3.4 2.4%
11 lb United Kingdom - Crystal 70L11 lb Crystal 70L 34 70 5.3%
206 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 106.5 gal (426 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 94.5 gal (378 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 132.25 g | 529 qt) 132 528  
Mash volume with grains (equipment estimates 132.25 g | 529 qt) 148.48 593.9  
Grain absorption losses (steeping) -25.75 -103  
Pre boil volume (equipment estimates 106.5 g | 426 qt) 106.25 425  
Boil off losses -1.5 -6  
Post boil volume 105 420  
Going into fermentor 105 420  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 132 528
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #436736. Extract, ABV 5.55%, IBU 0, SRM 7.52, Fermentables: (North Star Pils, Acidulated Malt, Crystal 70L)
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  • Last Updated: 2024-10-26 04:41 UTC