Session IPA - Beer Recipe - Brewer's Friend

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Session IPA

158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Wednesday October 23rd 2024
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Fortunate Islands

OG: 1.045 FG: 1.009 ABV: 4.7% IBU: 44

1.052
1.010
5.5%
54.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale Ale5 lb Pale Ale 37 3.5 55.6%
3 lb Viking - Pilsner Organic3 lb Pilsner Organic 37 2 33.3%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 11.1%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21.60 g Nelson Sauvin21.6 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 20 min 24.41 27.3%
28.80 g Nelson Sauvin28.8 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 10 min 19.48 36.4%
28.80 g Nelson Sauvin28.8 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 5 min 10.71 36.4%
79.20 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.9
Mash volume with grains 17.6
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 14.2 L) 18.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.1 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 18
Going into fermentor 18
Total: 33.4  
Equipment Profile Used: System Default
"Session IPA" No Profile Selected beer recipe by Brewer #441242. All Grain, ABV 5.54%, IBU 54.6, SRM 4.66, Fermentables: (Pale Ale, Pilsner Organic, Carapils Malt) Hops: (Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-24 15:30 UTC