Soet Bier, 1683
233 calories
24.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hopsteiner - Delta1 oz Delta Hops |
|
Pellet |
6 |
First Wort
|
0 min |
23.25 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 g |
Coriander Seed
|
|
Spice |
Mash |
10 min. |
5 g |
Star Anise
|
|
Spice |
Mash |
10 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.74 g | 35 qt)
|
8.2 |
32.8
|
Mash volume with grains (equipment estimates 9.99 g | 39.9 qt)
|
9.45 |
37.8
|
Grain absorption losses
|
-1.95 |
-7.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5 |
20
|
Volume into fermentor
|
5 |
20
|
Total:
|
8.2
|
32.8
|
Equipment Profile Used: |
System Default |
"Soet Bier, 1683" No Profile Selected beer recipe by Brewer #387004. BIAB, ABV 6.82%, IBU 23.25, SRM 5.03, Fermentables: (Belgian Pilsner Malt, Buckwheat Malt - Gluten Free, Flaked Oats) Hops: (Delta) Other: (Coriander Seed, Star Anise)
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- Last Updated: 2024-11-01 20:02 UTC