Honey Porter
201 calories
19.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
9.52 |
100% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Saaz (Pellet) 0.74999999828443 oz Saaz (Pellet) Hops |
|
9.52 |
100% |
0.75 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Strike |
161 °F |
152 °F |
60 min |
2 gal |
|
Sparge |
212 °F |
170 °F |
-- |
Starting Grain Temp:
72 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.99 |
20
|
Mash volume with grains
|
5.9 |
23.6
|
Grain absorption losses
|
-1.43 |
-5.7
|
Remaining sparge water volume (equipment estimates 3.59 g | 14.3 qt)
|
4.06 |
16.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.13 |
0.5
|
Pre boil volume (equipment estimates 7.03 g | 28.1 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.05
|
36.2
|
Equipment Profile Used: |
System Default |
"Honey Porter" No Profile Selected beer recipe by Brewer #413112. All Grain, ABV 6.1%, IBU 9.52, SRM 32.63, Fermentables: (Pale 2-Row - Toasted, Midnight Wheat Malt, Chocolate, Caramel / Crystal 40L, Honey, Carapils (Dextrine Malt)) Hops: (Saaz)
Last Updated and Sharing
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- Last Updated: 2024-10-19 18:17 UTC