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Awesome Recipe

73 calories 7.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 73 calories (Per 330ml)
Carbs: 7.5 g (Per 330ml)
Created: Friday October 18th 2024
1.024
1.006
2.3%
0.0
31.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.27 kg Brown Malt2.27 kg Brown Malt 34 90.36 91.9%
0.20 kg Honey Malt0.2 kg Honey Malt 37 25 8.1%
2.47 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 g Bravo0.5 g Bravo Hops Leaf/Whole 15.5 Boil 0 min 50%
0.50 g Brewer's Gold0.5 g Brewer's Gold Hops Leaf/Whole 9 Boil 0 min 50%
1 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.20 oz Cinnamon Spice Mash 0 min.
 
Yeast
White Labs - American Hefeweizen Ale Yeast WLP320
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Low
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 138 g       Temp: 20 °C       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9
Mash volume with grains 10.6
Grain absorption losses -2.5
Remaining sparge water volume (equipment estimates 20.9 L) 5.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 20.8
Going into fermentor 20.8
Total: 14.8  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #440846. All Grain, ABV 2.28%, IBU 0, SRM 31.24, Fermentables: (Brown Malt, Honey Malt) Hops: (Bravo, Brewer's Gold) Other: (Cinnamon)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-18 23:08 UTC