NEIPA AMERICANA - Beer Recipe - Brewer's Friend

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NEIPA AMERICANA

225 calories 22.5 g 12 oz
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Beer Stats
Method: All Grain
Style: NEIPA
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 650 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 82% (brew house)
Source: NEIPA
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Thursday October 17th 2024
1.068
1.016
6.8%
0.0
6.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 kg BA Malt - Pale Ale110 kg Pale Ale 38 4 68.8%
25 kg BA Malt - Avena25 kg Avena 33 2.2 15.6%
25 kg BA Malt - Wheat Malt25 kg Wheat Malt 38 2 15.6%
160 kg / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Beyla Neuquen
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
500.8 L Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 3.13 L/kg
Starting Grain Temp: 30 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 605.7 L. Suggest reducing initial water volume to 45.4 L and adding 560.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 606.4 L 500.8
Strike water volume at mash thickness of 3.1 L/kg 500.8
Mash volume with grains 606.4
Grain absorption losses -160
Remaining sparge water volume (equipment estimates 265.8 L) 310.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 605.7 L) 650
Boil off losses -5.7
Post boil Volume 600
Going into fermentor 600
Total: 810.9  
Equipment Profile Used: System Default
"NEIPA AMERICANA" NEIPA beer recipe by NEIPA. All Grain, ABV 6.77%, IBU 0, SRM 5.99, Fermentables: (Pale Ale, Avena, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-17 19:21 UTC