Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.30 kg | Gladfield - Pilsner Malt |
$ 3.95 / kg $ 16.99 |
37.7 | 1.93 | 89.6% |
0.30 kg | Gladfield - Vienna Malt |
$ 4.95 / kg $ 1.49 |
37.4 | 3.45 | 6.3% |
0.20 kg | Gladfield - Sour Grapes Acid Malt |
$ 6.95 / kg $ 1.39 |
12.4 | 2.03 | 4.2% |
4.80 kg / $ 19.86 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
6 g | Simcoe | Pellet | 13 | First Wort | 60 min | 10.49 | 3.7% | |
50 g | Nelson Sauvin |
$ 99.50 / kg $ 4.98 |
Pellet | 13.8 | Whirlpool at 85 °C | 10 min | 9 | 31.1% |
25 g | Taiheke | Pellet | 8.6 | Whirlpool at 85 °C | 10 min | 2.8 | 15.5% | |
50 g | Nelson Sauvin |
$ 99.50 / kg $ 4.98 |
Pellet | 13.8 | Dry Hop | 5 days | 31.1% | |
30 g | Taiheke |
$ 99.50 / kg $ 2.99 |
Pellet | 8.6 | Dry Hop | 5 days | 18.6% | |
161 g / $ 12.94 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.50 each | Whirlfloc |
$ 0.50 / each $ 0.25 |
Fining | Boil | 10 min. |
5 g | Yeast Nutrient |
$ 60.00 / kg $ 0.30 |
Other | Boil | 10 min. |
$ 0.55 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 13.90 |
Method: co2 CO2 Level: 2.25 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
21 L | Temperature | -- | 67 °C | 60 min | |
8 L | Pre-boil @27L | Sparge | -- | 75 °C | -- |
Starting Mash Thickness:
3.2 L/kg |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3.2 L/kg | 15.4 |
Mash volume with grains | 18.5 |
Grain absorption losses | -4.8 |
Remaining sparge water volume (equipment estimates 19.4 L) | 19.3 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 29.1 L) | 29 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0 |
Post boil Volume (equipment estimates 23.4 L) | 24 |
Hops absorption losses (whirlpool, hop stand) | -0.4 |
WARNING: Exceeded batch size - reduce boil size | |
Going into fermentor (equipment estimates 23.6 L) | 23 |
Total: | 34.7 |
Equipment Profile Used: | System Default |