ㅏㅣㅠ
166 calories
16.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28.35 g |
Northern Brewer - German Tettnang28.3495 g German Tettnang Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
12.09 |
100% |
28.35 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 kg |
배
|
|
Flavor |
Mash |
1 hr. |
0.30 kg |
대추
|
|
Flavor |
Boil |
1 hr. |
50 g |
Cinnamon stick
|
|
Spice |
Primary |
1 hr. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
22.3 |
Mash volume with grains
|
26.3 |
Grain absorption losses
|
-6.1 |
Remaining sparge water volume (equipment estimates 11.4 L)
|
13.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.6 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
35.4
|
Equipment Profile Used: |
System Default |
"ㅏㅣㅠ" No Profile Selected beer recipe by Brewer #440243. All Grain, ABV 5.31%, IBU 12.09, SRM 21.26, Fermentables: (Pilsner, American Honey Malt, Black Malt) Hops: (German Tettnang) Other: (배, 대추, Cinnamon stick)
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- Last Updated: 2024-10-28 02:41 UTC