cow catcher oatmeal pale - Beer Recipe - Brewer's Friend

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cow catcher oatmeal pale

188 calories 19.3 g 12 oz
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Beer Stats
Method: BIAB
Style: oat
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday October 12th 2024
1.057
1.014
5.6%
34.5
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Pale Ale Malt 2-Row9 lb Pale Ale Malt 2-Row 36.8 3.5 64.3%
1.50 lb Munich - Light 10L1.5 lb Munich - Light 10L 33 10 10.7%
1 lb Briess - American Honey Malt1 lb American Honey Malt 37.7 25 7.1%
2.50 lb New Zealand - Rolled Oats2.5 lb Rolled Oats 12.4 1.4 17.9%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 12.66 14.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 4.59 14.3%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Boil 30 min 7.64 14.3%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Boil 10 min 3.61 14.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 5 min 2.29 14.3%
1 oz Glacier1 oz Glacier Hops Leaf/Whole 5.5 Whirlpool 0 min 3.74 28.6%
3.50 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.13 g | 36.5 qt) 9 36  
Mash volume with grains (equipment estimates 10.25 g | 41 qt) 10.12 40.5  
Grain absorption losses -1.75 -7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.54 22.2  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Volume into fermentor 5.5 22  
Total: 9 36
Equipment Profile Used: System Default
 
Notes

TOTAL WATER NEEDED
7.13 Gallons
STRIKE WATER TEMP
161 Fahrenheit
TOTAL MASH VOLUME
8.25 Gallons
PREBOIL WORT
6.50 Gallons
POSTBOIL WORT
5.25 Gallons
INTO FERMENTER
5.00 Gallons

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  • Last Updated: 2024-10-15 00:43 UTC