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Awesome Recipe

151 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 130 gallons (fermentor volume)
Pre Boil Size: 140 gallons
Post Boil Size: 135 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday October 10th 2024
1.046
1.011
4.5%
0.0
2.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb Weyermann - Pilsner165 lb Pilsner 36 1.5 87.8%
23 lb Crisp Malting - Flaked Torrefied Rice23 lb Flaked Torrefied Rice 37 0.5 12.2%
188 lbs / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Knoxville, TN, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 131.5 gal (526 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 119.5 gal (478 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 85.54 gal (342.16 qt) 70.5 282  
Strike water volume at mash thickness of 1.5 qt/lb 70.5 282  
Mash volume with grains 85.54 342.2  
Grain absorption losses -23.5 -94  
Remaining sparge water volume (equipment estimates 84.75 g | 339 qt) 93.25 373  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 131.5 g | 526 qt) 140 560  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 130 g | 520 qt) 135 540  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 135 g | 540 qt) 130 520  
Total: 163.75 655
Equipment Profile Used: System Default
"Awesome Recipe" Light American Lager beer recipe by Tha One Guy. All Grain, ABV 4.53%, IBU 0, SRM 2.39, Fermentables: (Pilsner, Flaked Torrefied Rice)
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  • Last Updated: 2024-10-10 17:28 UTC