Hazy Session
116 calories
12.1 g
285 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
14.63 |
40% |
15 g |
Centennial15 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
Day 2 |
|
60% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Centennial (Leaf/Whole) 25 g Centennial (Leaf/Whole) Hops |
|
14.63 |
100% |
25 g
/ $ 0.00
|
Target Water Profile
Portland Town
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.5 L/kg
|
16.9 |
Mash volume with grains
|
19.4 |
Grain absorption losses
|
-3.8 |
Remaining sparge water volume (equipment estimates 12.5 L)
|
16.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.8 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
33.2
|
Equipment Profile Used: |
System Default |
"Hazy Session" No Profile Selected beer recipe by KodieWm. All Grain, ABV 4.32%, IBU 14.63, SRM 3.18, Fermentables: (Pilsner, Wheat, Flaked Oats) Hops: (Centennial)
Last Updated and Sharing
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- Last Updated: 2024-10-10 02:37 UTC