small java stout
185 calories
18.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Artisan - Cascade0.5 oz Cascade Hops |
|
Pellet |
5.6 |
Boil
|
30 min |
16.9 |
50% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
37.73 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Artisan - Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
16.9 |
50% |
0.50 oz |
Mosaic (Pellet) 0.49999999885628 oz Mosaic (Pellet) Hops |
|
37.73 |
50% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 oz |
Coffee
|
|
Flavor |
Bottling |
0 min. |
Priming
Method: dextrose
Amount: 1.8 oz
Temp: 68 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 3.84 g | 15.4 qt)
|
2.81 |
11.2
|
Mash volume with grains (equipment estimates 3.84 g | 15.4 qt)
|
2.83 |
11.3
|
Grain absorption losses (steeping)
|
-0.03 |
-0.1
|
Volume increase from sugar/extract (early additions)
|
0.23 |
0.9
|
Pre boil volume (equipment estimates 4.04 g | 16.2 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.81
|
11.2
|
Equipment Profile Used: |
System Default |
"small java stout" American Stout beer recipe by djh1098. Extract, ABV 5.62%, IBU 54.64, SRM 32.3, Fermentables: (DME Traditional Dark, Carafa Special Type III) Hops: (Cascade, Mosaic) Other: (Coffee)
Last Updated and Sharing
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- Last Updated: 2024-11-04 21:31 UTC