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Awesome Recipe

318 calories 32.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 425 gallons (fermentor volume)
Pre Boil Size: 475 gallons
Post Boil Size: 430 gallons
Pre Boil Gravity: 20.7 °P (recipe based estimate)
Post Boil Gravity: 22.7 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 318 calories (Per 12oz)
Carbs: 32.5 g (Per 12oz)
Created: Wednesday October 9th 2024
22.7 °P
6.0 °P
9.4%
0.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,465 lb Rahr - Standard 2-Row1465 lb Standard 2-Row 36.8 1.8 100%
1,465 lbs / $ 0.00
 
Target Water Profile
Buena Vista CO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 426.5 gal (1706 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 414.5 gal (1658 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 666.58 gal (2666.3 qt) 549.38 2197.5  
Strike water volume at mash thickness of 1.5 qt/lb 549.38 2197.5  
Mash volume with grains 666.58 2666.3  
Grain absorption losses -183.13 -732.5  
Remaining sparge water volume (equipment estimates 60.5 g | 242 qt) 109 436  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 426.5 g | 1706 qt) 475 1900  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 425 g | 1700 qt) 430 1720  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 430 g | 1720 qt) 425 1700  
Total: 658.38 2633.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brian England. All Grain, ABV 9.37%, IBU 0, SRM 5.22, Fermentables: (Standard 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-09 18:25 UTC