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Awesome Recipe

184 calories 18.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Wednesday October 9th 2024
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1.060
1.014
6.0%
85.2
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Intermalta - Malta Pilsen4.5 kg Malta Pilsen 37 2 77.6%
500 g German - Carapils500 g Carapils 35 1.3 8.6%
400 g Intermalta - Malta De Trigo (Wheat Malt)400 g Malta De Trigo (Wheat Malt) 38.9 2 6.9%
400 g Flaked Oats400 g Flaked Oats 33 2.2 6.9%
5,800 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Azacca30 g Azacca Hops Pellet 15 Boil at 80 °C 20 min 33.91 33.3%
15 g Citra15 g Citra Hops Pellet 11 Boil 30 min 15.78 16.7%
15 g Simcoe15 g Simcoe Hops Leaf/Whole 12.7 Boil 30 min 16.56 16.7%
15 g Admiral15 g Admiral Hops Leaf/Whole 14.5 Boil 30 min 18.91 16.7%
15 g Azacca15 g Azacca Hops Leaf/Whole 15 Dry Hop (High Krausen) at 20 °C 2 days 16.7%
90 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
17 L Acetic acid Water Agt Mash 0 min.
Priming
Method: sucrose       Amount: 132.2 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.4
Mash volume with grains 21.2
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 16.2 L) 15.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20.8
Going into fermentor 20.8
Total: 32.7  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #439987. All Grain, ABV 5.95%, IBU 85.16, SRM 4.22, Fermentables: (Malta Pilsen, Carapils, Malta De Trigo (Wheat Malt), Flaked Oats) Hops: (Azacca, Citra, Simcoe, Admiral) Other: (Acetic acid)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-09 10:15 UTC