Anonymous
Water | Liters |
---|---|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 745.7 L. Suggest reducing initial water volume to 45.4 L and adding 700.3 L sparge/top-off. | |
WARNING: Mash tun capacity exceeded. Volume required: 431 L | 365 |
Strike water volume at mash thickness of 3.7 L/kg | 365 |
Mash volume with grains (equipment estimates 421 L) | 431 |
Grain absorption losses | -100 |
Remaining sparge water volume (equipment estimates 481.6 L) | 485.9 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 745.7 L) | 750 |
Boil off losses | -5.7 |
Post boil Volume | 740 |
Top off amount | 10 |
Going into fermentor | 750 |
Total: | 850.9 |
Equipment Profile Used: | System Default |