De Paso Cañazo
203 calories
20.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3,000 g |
Barth-Haas - Cascade3000 g Cascade Hops |
|
Pellet |
5.75 |
Hop Stand at 88 °C
|
0 min |
3.94 |
13% |
10,000 g |
Barth-Haas - Mosaic10000 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 17 °C
|
5 days |
17.86 |
43.5% |
10,000 g |
Yakima Chief Hops - Citra10000 g Citra Hops |
|
Leaf/Whole |
13 |
Dry Hop at 17 °C
|
5 days |
18.57 |
43.5% |
23,000 g
/ $ 0.00
|
Target Water Profile
Mur Julio 2024
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1368.75 L |
|
Strike |
75 °C |
69 °C |
60 min |
1100 L |
|
Sparge |
76 °C |
70 °C |
75 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
15 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1419.28 L. Suggest reducing initial water volume to 28.54 L and adding 1373.88 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1616.25 L
|
1368.8 |
Strike water volume at mash thickness of 3.7 L/kg
|
1368.8 |
Mash volume with grains
|
1616.3 |
Grain absorption losses
|
-375 |
Remaining sparge water volume (equipment estimates 409.6 L)
|
612.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1402.4 L)
|
1604.9 |
Volume increase from sugar/extract (late additions)
|
16.9 |
Boil off losses
|
-4.3 |
Post boil Volume (equipment estimates 1415 L)
|
1586.3 |
Hops absorption losses (whirlpool, hop stand)
|
-15 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 1571.3 L)
|
1400 |
Total:
|
1980.8
|
Equipment Profile Used: |
System Default |
"De Paso Cañazo" Specialty IPA: New England IPA beer recipe by Cerveza MUR. All Grain, ABV 6.65%, IBU 40.38, SRM 3.96, Fermentables: (Pilsner, Wheat, Flaked Oats, Maltodextrin) Hops: (Cascade, Mosaic, Citra) Other: (Calcium Chloride (anhydrous), Gypsum, Magnesium Chloride, Phosphoric acid, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-14 14:21 UTC