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Awesome Recipe

153 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.73 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: GL
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Sunday September 29th 2024
1.050
1.011
5.1%
11.7
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 g German - Acidulated Malt100 g Acidulated Malt 27 3.4 4.3%
1,100 g Belgian - Pilsner1100 g Pilsner 37 1.6 47.8%
1,100 g Belgian - Wheat1100 g Wheat 38 1.8 47.8%
2,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Hallertau Mittelfruh11 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 50 min 11.74 100%
11 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 120g       Temp: 20 °C       CO2 Level: 4.04 g/l
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8.4
Mash volume with grains 9.9
Grain absorption losses -2.3
Remaining sparge water volume (equipment estimates 10.6 L) 10.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 15.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Going into fermentor 10
Total: 18.9  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by GL. All Grain, ABV 5.1%, IBU 11.74, SRM 3.46, Fermentables: (Acidulated Malt, Pilsner, Wheat) Hops: (Hallertau Mittelfruh) Other: (Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-29 19:41 UTC