Urweisse - Beer Recipe - Brewer's Friend

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Urweisse

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday September 28th 2024
1.061
1.015
6.0%
0.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Munich6 lb Munich 37 6 49.2%
5 lb German - Wheat Malt5 lb Wheat Malt 37 2 41%
3 oz American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L 34 40 1.5%
1 lb Munich - Light 10L1 lb Munich - Light 10L 33 10 8.2%
12.19 lbs / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.33 21.3  
Mash volume with grains 6.31 25.2  
Grain absorption losses -1.52 -6.1  
Remaining sparge water volume (equipment estimates 3.44 g | 13.8 qt) 3.94 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.27 37.1
Equipment Profile Used: System Default
"Urweisse" Märzen beer recipe by Brewer #439066. All Grain, ABV 5.99%, IBU 0, SRM 7.99, Fermentables: (Munich, Wheat Malt, Caramel / Crystal 40L, Munich - Light 10L)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-28 19:19 UTC