SMaSH Pale Pico Z
163 calories
14.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil at 203 °F
|
15 min |
23.26 |
50% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil at 203 °F
|
5 min |
9.34 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Galaxy (Pellet) 0.99999999771257 oz Galaxy (Pellet) Hops |
|
32.6 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
Amount: 13.9 psi
Temp: 40 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Strike |
153 °F |
145 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
68 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2 qt/lb
|
3.5 |
14
|
Mash volume with grains
|
4.06 |
16.2
|
Grain absorption losses
|
-0.88 |
-3.5
|
Remaining sparge water volume (equipment estimates 2.41 g | 9.7 qt)
|
0.25 |
1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.79 g | 19.2 qt)
|
2.63 |
10.5
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
Total:
|
3.75
|
15
|
Equipment Profile Used: |
System Default |
"SMaSH Pale Pico Z" No Profile Selected beer recipe by J.Bird. All Grain, ABV 5.42%, IBU 32.6, SRM 4.86, Fermentables: (Distiller's Malt) Hops: (Galaxy) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-28 18:56 UTC