BrittIPA - Beer Recipe - Brewer's Friend

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BrittIPA

235 calories 24.2 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 235 calories (Per 330ml)
Carbs: 24.2 g (Per 330ml)
Created: Saturday September 28th 2024
1.076
1.019
7.5%
79.9
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Finland - Pale Ale Malt7 kg Pale Ale Malt 36 2 92.1%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 3.9%
0.30 kg Viking - Caramel 30 Malt0.3 kg Caramel 30 Malt 34 11.8 3.9%
7.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Centennial50 g Centennial Hops Pellet 10 Boil 60 min 53.41 25%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 15 min 26.5 25%
100 g Fuggles100 g Fuggles Hops Pellet 4.5 Boil 0 min 50%
200 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 27.7
Mash volume with grains 32.8
Grain absorption losses -7.6
Remaining sparge water volume (equipment estimates 8.5 L) 5.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 21
Going into fermentor 21
Total: 33.5  
Equipment Profile Used: System Default
"BrittIPA" English IPA beer recipe by BikerMatt. All Grain, ABV 7.47%, IBU 79.91, SRM 5.74, Fermentables: (Pale Ale Malt, Carapils, Caramel 30 Malt) Hops: (Centennial, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-28 20:17 UTC