Hard Cider 2024 - Beer Recipe - Brewer's Friend

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Hard Cider 2024

119 calories 3.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Common Cider
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 119 calories (Per 12oz)
Carbs: 3.5 g (Per 12oz)
Created: Friday September 27th 2024
1.038
0.997
5.3%
0.0
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
640 oz Apple Cider - Apple Cider - Apple640 oz Apple Cider - Apple 4.7 1.17 100%
640 oz / $ 0.00
 
Yeast
Fermentis - SafCider TF-6
Amount:
1 Each
Cost:
Attenuation (custom):
108%
Flocculation:
Medium
Optimum Temp:
59 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Sparta/Lake Mohawk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 0.64 g | 2.6 qt) 1.39 5.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 4.61 18.4  
Pre boil volume (equipment estimates 5 g | 20 qt) 5.75 23  
Boil off losses    
Post boil Volume (equipment estimates 5 g | 20 qt) 5.75 23  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.75 g | 23 qt) 5 20  
Total: 1.39 5.6
Equipment Profile Used: System Default
 
Notes

Treelicious Orchards Cider
9-26-2024

Last Updated and Sharing
 
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  • Last Updated: 2024-10-15 23:24 UTC