Sweet As Sweet
188 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
28.83 |
20% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
15 min |
28.61 |
40% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
20.9 |
40% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Galaxy (Pellet) 4.9999999885628 oz Galaxy (Pellet) Hops |
|
78.34 |
100% |
5 oz
/ $ 0.00
|
Yeast
- safale 05
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
186 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
8.25 |
33
|
Mash volume with grains
|
10.01 |
40
|
Grain absorption losses
|
-2.75 |
-11
|
Remaining sparge water volume (equipment estimates 6.44 g | 25.8 qt)
|
8 |
32
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.69 g | 46.8 qt)
|
13.25 |
53
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil Volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
Total:
|
16.25
|
65
|
Equipment Profile Used: |
System Default |
"Sweet As Sweet" American Pale Ale beer recipe by Daniel Seaton. All Grain, ABV 5.62%, IBU 78.33, SRM 6.05, Fermentables: (Pale Ale, Vienna, White Wheat) Hops: (Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 16:45 UTC