Winter Warmer - Beer Recipe - Brewer's Friend

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Winter Warmer

249 calories 25.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Holiday/Winter Special Spiced Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Thursday September 26th 2024
1.075
1.019
7.4%
0.0
13.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb US - Pale 2-Row8 lb Pale 2-Row 37 1.8 84.2%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 2.6%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 5.3%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 5.3%
4 oz United Kingdom - Oat Malt4 oz Oat Malt 28 2 2.6%
9.50 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
My-Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.2 qt/lb 2.85 11.4  
Mash volume with grains 3.61 14.4  
Grain absorption losses -1.19 -4.8  
Remaining sparge water volume 3.09 12.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 4.5 18  
Boil off losses -1.5 -6  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5.94 23.8
Equipment Profile Used: System Default
"Winter Warmer" Holiday/Winter Special Spiced Beer recipe by Brewer #91204. All Grain, ABV 7.39%, IBU 0, SRM 13.87, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 80L, Honey Malt, Oat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-26 20:49 UTC