Sun Devil IPA - Beer Recipe - Brewer's Friend

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Sun Devil IPA

204 calories 18.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Thursday September 26th 2024
1.062
1.012
6.6%
64.9
33.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Briess - Caramel Rye2 lb Caramel Rye 32 60 16.7%
7 lb Bestmalz - Best RED X7 lb Best RED X 36 12 58.3%
3 lb American - Caramel / Crystal 90L3 lb Caramel / Crystal 90L 33 90 25%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop (High Krausen) 0 days 33.3%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 30 min 46.74 33.3%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Boil 10 min 18.2 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 oz Corn Sugar Other Whirlpool 0 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Strike 145 °F 145 °F 45 min
2 gal Sparge 170 °F -- --
Starting Grain Temp: 145 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.25 21  
Mash volume with grains 6.21 24.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 3.08 g | 12.3 qt) 3 12  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.25 33
Equipment Profile Used: System Default
"Sun Devil IPA" American IPA beer recipe by Brewer #438823. All Grain, ABV 6.61%, IBU 64.94, SRM 33.86, Fermentables: (Caramel Rye, Best RED X, Caramel / Crystal 90L) Hops: (Chinook, El Dorado, Galaxy) Other: (Corn Sugar)
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  • Last Updated: 2024-09-26 02:53 UTC