Farm house
253 calories
26 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 51.5 gal (206 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 39.5 gal (158 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 89.53 gal (358.11 qt)
|
75.69 |
302.8
|
Strike water volume at mash thickness of 1.75 qt/lb
|
75.69 |
302.8
|
Mash volume with grains
|
89.53 |
358.1
|
Grain absorption losses
|
-21.63 |
-86.5
|
Remaining sparge water volume
|
1.19 |
4.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 51.5 g | 206 qt)
|
55 |
220
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
50 |
200
|
Going into fermentor
|
50 |
200
|
Total:
|
76.88
|
307.5
|
Equipment Profile Used: |
System Default |
"Farm house" No Profile Selected beer recipe by Biker24a69. All Grain, ABV 7.44%, IBU 0, SRM 42.71, Fermentables: (Cracked Corn, Chocolate Rye, Caramunich Type 1, CaraCrystal Wheat Malt, Malted Naked Oats)
Last Updated and Sharing
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- Last Updated: 2024-09-24 22:28 UTC