Cascade vs Vista 1 - Beer Recipe - Brewer's Friend

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Cascade vs Vista 1

173 calories 15.7 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.15 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Saturday September 21st 2024
1.053
1.010
5.7%
40.8
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Briess - LME Pale Ale1.5 lb LME Pale Ale 34.5 6 96%
1.50 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 oz Caramel / Crystal 60L1 oz Caramel / Crystal 60L 34 60 4%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 45 min 24.57 25%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 20 min 16.21 25%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Whirlpool at 165 °F 0 min 50%
20 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 2.03 8.1  
Mash volume with grains 2.03 8.1  
Grain absorption losses (steeping) -0.01 -0  
Volume increase from sugar/extract (early additions) 0.13 0.5  
Pre boil volume 2.15 8.6  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil volume 1.01 4.1  
Hops absorption losses (whirlpool, hop stand) -0.01 -0.1  
Going into fermentor 1 4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.03 8.1
Equipment Profile Used: System Default
"Cascade vs Vista 1" American Pale Ale beer recipe by MatthewHomebrew. Extract, ABV 5.66%, IBU 40.77, SRM 8.55, Fermentables: (LME Pale Ale) Steeping Grains: (Caramel / Crystal 60L) Hops: (Cascade)
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  • Last Updated: 2024-09-21 19:40 UTC