Awesome Recipe
238 calories
23.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Northern Brewer100 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
35.93 |
80% |
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.88 |
20% |
125 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3.50 kg |
pumpkin
|
|
Other |
Boil |
1 hr. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
42 L |
|
Decoction |
72 °C |
67 °C |
45 min |
42 L |
|
Decoction |
67 °C |
72 °C |
45 min |
45 L |
|
Batch Sparge |
72 °C |
100 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
25 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 48.33 L. Suggest reducing initial water volume to 45.4 L and adding 2.93 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 68.96 L. Suggest reducing strike water volume to 34.84 L and adding 23.56 L sparge/top-off.
|
58.4 |
Strike water volume at mash thickness of 3.7 L/kg
|
58.4 |
Mash volume with grains (equipment estimates 67 L)
|
69 |
Grain absorption losses
|
-16 |
Remaining sparge water volume (equipment estimates 6.8 L)
|
3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 48.3 L)
|
45 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
42 |
Top off amount
|
2 |
Going into fermentor
|
44 |
Total:
|
61.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Brewer #407576. All Grain, ABV 7.64%, IBU 37.81, SRM 19.54, Fermentables: (Dutch Pale Ale, CaraMunich II, CaraMunich III, Aroma 150 MD, Rolled Oats) Hops: (Northern Brewer, Tettnanger) Other: (pumpkin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-20 11:09 UTC