Nut stuff - Beer Recipe - Brewer's Friend

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Nut stuff

175 calories 17.9 g 12 oz
Vision Quest
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 270 gallons (ending kettle volume)
Pre Boil Size: 280 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 77% (ending kettle)
Source: Vision Quest
Hop Utilization: 85%
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Wednesday September 18th 2024
1.053
1.013
5.2%
0.0
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 lb American - Pale Ale500 lb Pale Ale 37 3.5 100%
500 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Boulder, CO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 271.5 gal (1086 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 259.5 gal (1038 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 196.25 gal (785 qt) 156.25 625  
Strike water volume at mash thickness of 1.25 qt/lb 156.25 625  
Mash volume with grains 196.25 785  
Grain absorption losses -62.5 -250  
Remaining sparge water volume 186.5 746  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 271.5 g | 1086 qt) 280 1120  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 278.5 g | 1114 qt) 270 1080  
Estimated amount in fermentor 270 1080  
Total: 342.75 1371
Equipment Profile Used: System Default
"Nut stuff" American Amber Ale beer recipe by Vision Quest. All Grain, ABV 5.19%, IBU 0, SRM 5.38, Fermentables: (Pale Ale)
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  • Last Updated: 2024-09-18 21:39 UTC