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Awesome Recipe

139 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 140 liters (fermentor volume)
Pre Boil Size: 147.1 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Post Boil Gravity: 11.3 °P (recipe based estimate)
Efficiency: 92% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Tuesday September 17th 2024
11.3 °P
2.9 °P
4.5%
37.9
10.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
17 kg United Kingdom - Pale 2-Row17 kg Pale 2-Row 38 5.17 77.3%
1 kg Crisp Malting - Dextrin Malt1 kg Dextrin Malt 36.8 3.31 4.5%
3 kg Munich3 kg Munich 37 14.51 13.6%
1 kg American - Caramel / Crystal 40L1 kg Caramel / Crystal 40L 34 105.25 4.5%
22 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Lemondrop50 g Lemondrop Hops Pellet 6 Whirlpool at 90 °C 15 min 0.77 5.1%
100 g Nelson Sauvin100 g Nelson Sauvin Hops Pellet 12.5 Boil at 100 °C 15 min 11.95 10.2%
50 g Nectron50 g Nectron Hops Pellet 10.8 Boil 5 min 2.07 5.1%
700 g Nectron700 g Nectron Hops Pellet 10.8 Dry Hop 0 days 71.4%
80 g Magnum80 g Magnum Hops Pellet 15 Boil 60 min 23.12 8.2%
980 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 147.1 L. Suggest reducing initial water volume to 45.4 L and adding 101.7 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 94.82 L. Suggest reducing strike water volume to 30.88 L and adding 49.42 L sparge/top-off. 80.3
Strike water volume at mash thickness of 3.7 L/kg 80.3
Mash volume with grains 94.8
Grain absorption losses -22
Remaining sparge water volume 89.7
Mash Lauter Tun losses -0.9
Pre boil volume 147.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.2
Post boil Volume 140.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 140
Total: 170  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #438087. All Grain, ABV 4.47%, IBU 37.92, SRM 10.16, Fermentables: (Pale 2-Row, Dextrin Malt, Munich, Caramel / Crystal 40L) Hops: (Lemondrop, Nelson Sauvin, Nectron, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-17 14:55 UTC