Altered beast - Beer Recipe - Brewer's Friend

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Altered beast

159 calories 12.8 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 44 gallons (ending kettle volume)
Pre Boil Size: 47 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Source: Justin Lambert
Calories: 159 calories (Per 12oz)
Carbs: 12.8 g (Per 12oz)
Created: Monday September 16th 2024
1.049
1.007
5.5%
16.4
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 lb American - Vienna28 lb Vienna 35 4 41.8%
35 lb American - Pilsner35 lb Pilsner 37 1.8 52.2%
1 lb German - Chocolate Rye1 lb Chocolate Rye 31 240 1.5%
3 lb German - CaraMunich III3 lb CaraMunich III 34 57 4.5%
67 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz CTZ2 oz CTZ Hops Pellet 16.7 First Wort 0 min 16.43 100%
2 oz / $ 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 708 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 45.58 gal (182.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 33.58 gal (134.3 qt) sparge/top-off.    
Water added to kettle 55.38 221.5  
Grain absorption losses (steep / mash) -8.38 -33.5  
Pre boil volume (equipment estimates 45.58 g | 182.3 qt) 47 188  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 45.43 g | 181.7 qt) 44 176  
Estimated amount in fermentor 44 176  
Total: 55.38 221.5
Equipment Profile Used: System Default
"Altered beast" No Profile Selected beer recipe by Justin Lambert. Extract, ABV 5.49%, IBU 16.43, SRM 8.81, Fermentables: (Vienna, Pilsner, Chocolate Rye, CaraMunich III) Hops: (CTZ)
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  • Last Updated: 2024-09-17 16:32 UTC