Wort Rally 2024 Rye Lager
215 calories
22.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8.40 g |
Centennial8.4 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
20 min |
1.59 |
23.1% |
28 g |
Magnum28 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
44.07 |
76.9% |
36.40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8.40 g |
Centennial (Pellet) 8.4 g Centennial (Pellet) Hops |
|
1.59 |
23.1% |
28 g |
Magnum (Pellet) 28 g Magnum (Pellet) Hops |
|
44.07 |
76.9% |
36.40 g
/ $ 0.00
|
Target Water Profile
Balanced
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.7 qt/lb
|
7.07 |
28.3
|
Mash volume with grains
|
8.4 |
33.6
|
Grain absorption losses
|
-2.08 |
-8.3
|
Remaining sparge water volume (equipment estimates 3.81 g | 15.2 qt)
|
7.82 |
31.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.55 g | 34.2 qt)
|
12.56 |
50.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.1
|
Post boil Volume
|
7.01 |
28
|
Hops absorption losses (whirlpool, hop stand)
|
-0.01 |
-0
|
Going into fermentor
|
7 |
28
|
Total:
|
14.89
|
59.6
|
Equipment Profile Used: |
System Default |
"Wort Rally 2024 Rye Lager" Vienna Lager beer recipe by Mjensen52402. All Grain, ABV 6.44%, IBU 45.65, SRM 17.12, Fermentables: (Standard 2-Row, Premium Pilsner, Rye, Bonlander Munich Malt 10L, Vienna, Carafa II) Hops: (Centennial, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-30 20:52 UTC