Anonymous
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 3.94 | 15.8 |
Mash volume with grains | 4.66 | 18.6 |
Grain absorption losses | -1.13 | -4.5 |
Remaining sparge water volume (equipment estimates 4.94 g | 19.8 qt) | 3.44 | 13.8 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.5 g | 30 qt) | 6 | 24 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 6 | 24 |
Going into fermentor | 6 | 24 |
Total: | 7.38 | 29.5 |
Equipment Profile Used: | System Default |