Angry Rabbit - Beer Recipe - Brewer's Friend

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Angry Rabbit

224 calories 20.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.28 gallons
Post Boil Size: 6.25 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tobias Daniel
Calories: 224 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Saturday September 14th 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Rahr - Standard 2-Row12 lb Standard 2-Row $ 0.00 / lb
$ 0.00 		36.8 1.8 80%
1.50 lb American - Caramel / Crystal 10L1.5 lb Caramel / Crystal 10L $ 0.00 / lb
$ 0.00 		35 10 10%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) $ 0.00 / lb
$ 0.00 		33 1.8 6.7%
8 oz Belgian - CaraVienne8 oz CaraVienne $ 0.00 / lb
$ 0.00 		34 20 3.3%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops $ 0.00 / oz
$ 0.00 		Pellet 8.6 First Wort at 212 °F 60 min 27.79 14.3%
0.50 oz Warrior0.5 oz Warrior Hops $ 0.00 / oz
$ 0.00 		Pellet 16 Boil at 212 °F 60 min 23.5 7.1%
0.25 oz Columbus0.25 oz Columbus Hops $ 0.00 / oz
$ 0.00 		Pellet 15 Boil at 212 °F 60 min 11.02 3.6%
0.25 oz Yakima Chief Hops - Magnum0.25 oz Magnum Hops $ 0.00 / oz
$ 0.00 		Pellet 13.2 Boil at 212 °F 60 min 9.69 3.6%
0.25 oz Northern Brewer0.25 oz Northern Brewer Hops $ 0.00 / oz
$ 0.00 		Pellet 7.8 Boil at 212 °F 60 min 5.73 3.6%
0.25 oz Centennial0.25 oz Centennial Hops $ 0.00 / oz
$ 0.00 		Pellet 10 Boil at 212 °F 30 min 5.64 3.6%
0.25 oz Hops Direct - Crystal0.25 oz Crystal Hops $ 0.00 / oz
$ 0.00 		Pellet 3.3 Boil at 212 °F 30 min 1.86 3.6%
0.25 oz Simcoe0.25 oz Simcoe Hops $ 0.00 / oz
$ 0.00 		Pellet 12.7 Boil at 212 °F 30 min 7.17 3.6%
1 oz Amarillo1 oz Amarillo Hops $ 0.00 / oz
$ 0.00 		Pellet 8.6 Boil at 212 °F 0 min 14.3%
2 oz Amarillo2 oz Amarillo Hops $ 0.00 / oz
$ 0.00 		Pellet 8.6 Dry Hop at 212 °F 7 days 28.6%
1 oz Simcoe1 oz Simcoe Hops $ 0.00 / oz
$ 0.00 		Pellet 12.7 Dry Hop at 212 °F 7 days 14.3%
7 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 132 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 6 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.78 g | 39.1 qt) 9.41 37.6  
Mash volume with grains (equipment estimates 10.98 g | 43.9 qt) 10.61 42.4  
Grain absorption losses -1.88 -7.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.65 g | 30.6 qt) 7.28 29.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume (equipment estimates 6 g | 24 qt) 6.25 25  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.25 g | 25 qt) 6 24  
Total: 9.41 37.6
Equipment Profile Used: System Default
"Angry Rabbit" American IPA beer recipe by Tobias Daniel. BIAB, ABV 7.23%, IBU 92.4, SRM 6.25, Fermentables: (Standard 2-Row, Caramel / Crystal 10L, Carapils (Dextrine Malt), CaraVienne) Hops: (Amarillo, Warrior, Columbus, Magnum, Northern Brewer, Centennial, Crystal, Simcoe)
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  • Last Updated: 2024-10-17 18:46 UTC