Seasonal Ale - Beer Recipe - Brewer's Friend

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Seasonal Ale

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Tuesday September 10th 2024
1.064
1.016
6.3%
0.0
29.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 50%
5.50 lb Caramel / Crystal 60L5.5 lb Caramel / Crystal 60L 34 60 39.3%
1.50 lb Belgian - CaraMunich1.5 lb CaraMunich 33 50 10.7%
14 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.25 21  
Mash volume with grains 6.37 25.5  
Grain absorption losses -1.75 -7  
Remaining sparge water volume 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9 36
Equipment Profile Used: System Default
"Seasonal Ale" No Profile Selected beer recipe by Chilled Hops James. All Grain, ABV 6.3%, IBU 0, SRM 29.73, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, CaraMunich)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-10 18:11 UTC