Citra with lavender - Beer Recipe - Brewer's Friend

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Citra with lavender

192 calories 19.5 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 46 gallons (ending kettle volume)
Pre Boil Size: 49 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Source: Justin Lambert
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Saturday September 7th 2024
1.058
1.014
5.7%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 lb Canadian - Pale 2-Row60 lb Pale 2-Row 36 1.75 73.2%
15 lb Flaked Wheat15 lb Flaked Wheat 34 2 18.3%
7 lb American - White Wheat7 lb White Wheat 40 2.8 8.5%
82 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 47.5 gal (190 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 35.5 gal (142 qt) sparge/top-off.    
Water added to kettle 59.25 237  
Grain absorption losses (steep / mash) -10.25 -41  
Pre boil volume (equipment estimates 47.5 g | 190 qt) 49 196  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 47.5 g | 190 qt) 46 184  
Estimated amount in fermentor 46 184  
Total: 59.25 237
Equipment Profile Used: System Default
"Citra with lavender" No Profile Selected beer recipe by Justin Lambert. Extract, ABV 5.68%, IBU 0, SRM 3.43, Fermentables: (Pale 2-Row, Flaked Wheat, White Wheat)
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  • Last Updated: 2024-09-07 18:44 UTC