Empty Kegs Pale Ale - Beer Recipe - Brewer's Friend

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Empty Kegs Pale Ale

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Lumberjack
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Thursday September 5th 2024
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1.053
1.010
5.7%
31.1
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg New Zealand - Gladiator Malt1.2 kg Gladiator Malt 37.3 5.08 19.8%
2 kg Gladfield - Pilsner Malt2 kg Pilsner Malt 37.7 1.93 33.1%
2.70 kg Coopers - Pale Malt2.7 kg Pale Malt 38 2.8 44.6%
0.15 kg Gladfield - Light Crystal Malt0.15 kg Light Crystal Malt 35.4 31.98 2.5%
6.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Yakima Valley Hops - Strata 30 g Strata Hops Pellet 14 Boil 5 min 9.46 21.4%
30 g Amarillo30 g Amarillo Hops Pellet 10.4 Boil 5 min 7.03 21.4%
80 g luminosa80 g luminosa Hops Pellet 12 Whirlpool at 92 °C 20 min 14.59 57.1%
140 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
30 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
default
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.2
Mash volume with grains 22.1
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 20.2 L) 23.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.4 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25.4
Hops absorption losses (whirlpool, hop stand) -0.4
Going into fermentor 25
Total: 42  
Equipment Profile Used: System Default
"Empty Kegs Pale Ale" American Pale Ale beer recipe by Lumberjack. All Grain, ABV 5.67%, IBU 31.08, SRM 5.91, Fermentables: (Gladiator Malt, Pilsner Malt, Pale Malt, Light Crystal Malt) Hops: (Strata , Amarillo, luminosa)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-29 02:26 UTC