Edel Pils
147 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Artisan - Magnum10 g Magnum Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
12.84 |
14.9% |
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
2.6 |
Boil
|
30 min |
8.65 |
44.8% |
20 g |
Spalt20 g Spalt Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
4.5 |
29.9% |
7 g |
Hallertau Mittelfruh7 g Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Whirlpool
|
0 min |
0.49 |
10.4% |
67 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Strike |
63 °C |
-- |
30 min |
|
|
Infusion |
70 °C |
-- |
30 min |
3.7 L |
|
Sparge |
76 °C |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31.8 L)
|
32.5 |
Mash volume with grains (equipment estimates 35 L)
|
35.7 |
Grain absorption losses
|
-4.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
26.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Hops absorption losses (whirlpool, hop stand)
|
-0 |
Volume into fermentor
|
20 |
Total:
|
32.5
|
Equipment Profile Used: |
System Default |
"Edel Pils" German Pilsner (Pils) beer recipe by Doogan. BIAB, ABV 4.69%, IBU 26.49, SRM 3.45, Fermentables: (Pilsner, Carapils) Hops: (Magnum, Tettnanger, Spalt, Hallertau Mittelfruh)
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- Last Updated: 2024-11-01 12:50 UTC