Bohemian Pilsener
175 calories
17.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 oz |
Saaz5 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
28.48 |
38.5% |
4 oz |
Saaz4 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
8.26 |
30.8% |
4 oz |
Saaz4 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
1 min |
0.98 |
30.8% |
13 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 oz |
Saaz (Leaf/Whole) 12.999999970263 oz Saaz (Leaf/Whole) Hops |
|
37.72 |
100.1% |
13 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.99 gal (51.95 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.99 gal (3.95 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 19.26 gal (77.04 qt). Suggest reducing initial strike volume to 10.24 gal (40.96 qt) and adding 7.26 gal (29.04 qt) sparge/top-off.
|
17.5 |
70
|
Strike water volume (equipment estimates 15.99 g | 64 qt)
|
17.5 |
70
|
Mash volume with grains (equipment estimates 17.75 g | 71 qt)
|
19.26 |
77
|
Grain absorption losses
|
-2.75 |
-11
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.99 g | 52 qt)
|
14.5 |
58
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.49 |
-2
|
Post boil Volume (equipment estimates 11 g | 44 qt)
|
12.25 |
49
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 12.25 g | 49 qt)
|
11 |
44
|
Total:
|
17.5
|
70
|
Equipment Profile Used: |
System Default |
"Bohemian Pilsener" No Profile Selected beer recipe by Generic193. BIAB, ABV 5.24%, IBU 37.72, SRM 3.59, Fermentables: (Floor-Malted Bohemian Pilsner) Hops: (Saaz)
Last Updated and Sharing
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- Last Updated: 2024-08-31 17:16 UTC