Wet Hopped Pale Ale - Beer Recipe - Brewer's Friend

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Wet Hopped Pale Ale

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 310 gallons (ending kettle volume)
Pre Boil Size: 341 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 79% (ending kettle)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday August 30th 2024
1.056
1.014
5.6%
0.0
6.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
480 lb Briess - Pale Ale Malt 2-Row480 lb Pale Ale Malt 2-Row 36.8 3.5 78.6%
75 lb Flaked Barley75 lb Flaked Barley 32 2.2 12.3%
37 lb Weyermann - Munich Type I37 lb Munich Type I 38 6 6.1%
19 lb Briess - Caramel Malt - 40L19 lb Caramel Malt - 40L 35.4 40 3.1%
611 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 lb Cascade3 lb Cascade Hops Leaf/Whole 7 Boil 0 min 100%
3 lbs / 0.00
 
Target Water Profile
Home water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 313.3 gal (1253.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 301.3 gal (1205.2 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 278.01 gal (1112.02 qt) 229.13 916.5  
Strike water volume at mash thickness of 1.5 qt/lb 229.13 916.5  
Mash volume with grains 278.01 1112  
Grain absorption losses -76.38 -305.5  
Remaining sparge water volume 188.5 754  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 313.3 g | 1253.2 qt) 341 1364  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.8 -7.2  
Post boil volume (equipment estimates 337.7 g | 1350.8 qt) 310 1240  
Estimated amount in fermentor 310 1240  
Total: 417.63 1670.5
Equipment Profile Used: System Default
"Wet Hopped Pale Ale" No Profile Selected beer recipe by Bentist. All Grain, ABV 5.55%, IBU 0, SRM 6.8, Fermentables: (Pale Ale Malt 2-Row, Flaked Barley, Munich Type I, Caramel Malt - 40L) Hops: (Cascade)
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  • Last Updated: 2024-08-30 18:01 UTC