Wet Hopped Pale Ale
185 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 lb |
Cascade3 lb Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
100% |
3 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 lb |
Cascade (Leaf/Whole) 2.9999964322482 lb Cascade (Leaf/Whole) Hops |
|
|
100% |
3 lbs
/ $ 0.00
|
Target Water Profile
Home water
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 313.3 gal (1253.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 301.3 gal (1205.2 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 278.01 gal (1112.02 qt)
|
229.13 |
916.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
229.13 |
916.5
|
Mash volume with grains
|
278.01 |
1112
|
Grain absorption losses
|
-76.38 |
-305.5
|
Remaining sparge water volume
|
188.5 |
754
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 313.3 g | 1253.2 qt)
|
341 |
1364
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.8 |
-7.2
|
Post boil volume (equipment estimates 337.7 g | 1350.8 qt)
|
310 |
1240
|
Estimated amount in fermentor
|
310 |
1240
|
Total:
|
417.63
|
1670.5
|
Equipment Profile Used: |
System Default |
"Wet Hopped Pale Ale" No Profile Selected beer recipe by Bentist. All Grain, ABV 5.55%, IBU 0, SRM 6.8, Fermentables: (Pale Ale Malt 2-Row, Flaked Barley, Munich Type I, Caramel Malt - 40L) Hops: (Cascade)
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- Last Updated: 2024-08-30 18:01 UTC