Drönarhämnd - PRAVDA BFU - Beer Recipe - Brewer's Friend

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Drönarhämnd - PRAVDA BFU

124 calories 11.4 g 0.33 L
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 24.05 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 124 calories (Per 0.33L)
Carbs: 11.4 g (Per 0.33L)
Created: Friday August 30th 2024
1.041
1.008
4.4%
28.8
4.8
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.50 kg Weyermann - Pilsner3.5 kg Pilsner 36 1.5 87.5%
0.50 kg Crisp Malting - Flaked Torrified Oats0.5 kg Flaked Torrified Oats 31 3.84 12.5%
4 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 21.9 16.7%
50 g Barth-Haas - National50 g National Hops Pellet 5.5 Whirlpool 0 min 6.88 83.3%
60 g / kr 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Mash 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 72 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.85 bar       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Kommunalt vatten i Västerås
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.84 L Strike 50 °C 50 °C 15 min
67 °C 67 °C 45 min
77 °C 77 °C 10 min
10 L Sparge 80 °C 80 °C --
Quick Water Requirements
Water Liters
Total strike volume 29
Mash volume with grains 31.6
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 24.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 18.3 L) 20
Hops absorption losses (whirlpool, hop stand) -0.3
Estimated amount in fermentor 19.8
Total: 29  
Equipment Profile Used: System Default
"Drönarhämnd - PRAVDA BFU" American Pale Ale beer recipe by DMB - JW. BIAB, ABV 4.44%, IBU 28.78, SRM 4.82, Fermentables: ( Pilsner, Flaked Torrified Oats) Hops: (Magnum, National) Other: (Irish Moss)
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  • Last Updated: 2024-09-20 08:31 UTC