Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 lb | Briess - DME Golden Light | 44.6 | 4 | 100% | |
5 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.70 oz | Hops Direct - Chinook | Leaf/Whole | 14 | Boil | 40 min | 21.71 | 100% | |
0.70 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Boil water added to kettle (equipment estimates 2.15 g | 8.6 qt) | 2.62 | 10.5 |
Volume increase from sugar/extract (early additions) | 0.38 | 1.5 |
Pre boil volume (equipment estimates 2.53 g | 10.1 qt) | 3 | 12 |
Boil off losses | -1 | -4 |
Hops absorption losses (first wort, boil, aroma) | -0.03 | -0.1 |
Post boil volume | 1.5 | 6 |
Top off amount | 4 | 16 |
Going into fermentor | 5.5 | 22 |
Total: | 6.62 | 26.5 |
Equipment Profile Used: | System Default |