Love Handels Hazy IPA
248 calories
25.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
5 min |
32.83 |
20% |
8 oz |
Simcoe8 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
8 days |
|
40% |
8 oz |
Mosaic8 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
40% |
20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
32.83 |
20% |
8 oz |
Simcoe (Pellet) 7.9999999817006 oz Simcoe (Pellet) Hops |
|
|
40% |
8 oz |
Mosaic (Pellet) 7.9999999817006 oz Mosaic (Pellet) Hops |
|
|
40% |
20 oz
/ $ 0.00
|
Target Water Profile
BrewRO Reverse Osmosis
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.78 L |
|
Strike |
76 °C |
66 °C |
60 min |
Starting Mash Thickness:
2.25 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.3 L/kg
|
14.8 |
Mash volume with grains
|
19.1 |
Grain absorption losses
|
-6.6 |
Remaining sparge water volume
|
16.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.9 L)
|
23.9 |
Boil off losses
|
-1.9 |
Post boil volume (equipment estimates 22 L)
|
19 |
Hops absorption losses (whirlpool, hop stand)
|
-0.6 |
Estimated amount in fermentor
|
18.4 |
Total:
|
31.4
|
Equipment Profile Used: |
System Default |
"Love Handels Hazy IPA" Specialty IPA: New England IPA beer recipe by Lisa Wegener`. All Grain, ABV 7.84%, IBU 32.83, SRM 5.26, Fermentables: (Two-Row Pale, Flaked Oats, Golden Naked Oats, Carapils Malt) Hops: (Citra, Simcoe, Mosaic) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt)
Last Updated and Sharing
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- Last Updated: 2024-08-26 22:27 UTC