PA Pride 2024 West Coast - Beer Recipe - Brewer's Friend

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PA Pride 2024 West Coast

229 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Thursday August 22nd 2024
1.069
1.017
6.8%
58.3
9.3
n/a
274.28
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb Proximity - Pale Ale Malt300 lb Pale Ale Malt 0.65 / lb
195.00
37 3.5 58.5%
27.50 lb Proximity - Crystal 6027.5 lb Crystal 60 0.81 / lb
22.28
34.5 60 5.4%
75 lb Proximity - Vienna75 lb Vienna 0.76 / lb
57.00
36.8 3.5 14.6%
110 lb Proximity - Pilsner110 lb Pilsner 37.3 1.8 21.5%
512.50 lbs / 274.28
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 lb Yakima Valley Hops - Strata 0.5 lb Strata Hops Pellet 12 Boil 60 min 7.38 8.3%
0.50 lb Yakima Chief Hops - Chinook0.5 lb Chinook Hops Pellet 18 Boil 60 min 11.06 8.3%
0.50 lb Yakima Valley Hops - Strata 0.5 lb Strata Hops Pellet 12 Boil 30 min 5.67 8.3%
0.50 lb Yakima Chief Hops - Chinook0.5 lb Chinook Hops Pellet 18 Boil 30 min 8.5 8.3%
1 lb Yakima Valley Hops - Strata 1 lb Strata Hops Pellet 12 Boil 15 min 7.32 16.7%
1 lb Yakima Chief Hops - Chinook1 lb Chinook Hops Pellet 18 Boil 15 min 10.98 16.7%
1 lb Yakima Valley Hops - Strata 1 lb Strata Hops Pellet 12 Boil 5 min 2.94 16.7%
1 lb Yakima Chief Hops - Chinook1 lb Chinook Hops Pellet 18 Boil 5 min 4.41 16.7%
6 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 225.1 gal (900.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 213.1 gal (852.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 201.16 gal (804.63 qt) 160.16 640.6  
Strike water volume at mash thickness of 1.25 qt/lb 160.16 640.6  
Mash volume with grains 201.16 804.6  
Grain absorption losses -64.06 -256.3  
Remaining sparge water volume (equipment estimates 129.26 g | 517 qt) 144.16 576.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 225.1 g | 900.4 qt) 240 960  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -3.6 -14.4  
Post boil Volume 220 880  
Going into fermentor 220 880  
Total: 304.31 1217.3
Equipment Profile Used: System Default
"PA Pride 2024 West Coast" American IPA beer recipe by Tannery Run Brew Works. All Grain, ABV 6.77%, IBU 58.26, SRM 9.28, Fermentables: (Pale Ale Malt, Crystal 60, Vienna, Pilsner) Hops: (Strata , Chinook)
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  • Last Updated: 2024-08-26 15:59 UTC