Pumpkin - Beer Recipe - Brewer's Friend

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Pumpkin

226 calories 23.3 g 12 oz
Beer Stats
Method: Extract
Style: Autumn Seasonal Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Thursday August 22nd 2024
1.068
1.017
6.7%
0.0
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Liquid Malt Extract - Extra Light7 lb Liquid Malt Extract - Extra Light 37 2.5 74.7%
1 lb Briess - DME Sparkling Amber1 lb DME Sparkling Amber 44.6 10 10.7%
12 oz Briess - Caramel Malt - 40L12 oz Caramel Malt - 40L 35.4 40 8%
2 oz United Kingdom - Chocolate2 oz Chocolate 34 425 1.3%
8 oz Briess - Caramel Vienne 20L Malt8 oz Caramel Vienne 20L Malt 35.9 20 5.3%
150 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.02 g | 24.1 qt) 2.52 10.1  
Mash volume with grains (equipment estimates 6.02 g | 24.1 qt) 2.63 10.5  
Grain absorption losses (steeping) -0.17 -0.7  
Volume increase from sugar/extract (early additions) 0.66 2.6  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.52 10.1
Equipment Profile Used: System Default
"Pumpkin" Autumn Seasonal Beer recipe by Side-Gig Brewery. Extract, ABV 6.65%, IBU 0, SRM 13.25, Fermentables: (Liquid Malt Extract - Extra Light, DME Sparkling Amber, Caramel Malt - 40L, Chocolate, Caramel Vienne 20L Malt)
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  • Last Updated: 2024-08-22 14:19 UTC